Small Plates
Grilled Cornish octopus, Lovage aioli
(238kcal)
Torched Cornish sardine, Avocado
(272kcal)
Marinated baby artichoke, White Lake goat’s curd
(155kcal)
Kent lamb & apricot Scotch egg, beer mustard
(355kcal)
Old Spot farmhouse sausage roll, Perfect Ploughman’s relish
(708kcal)
Grilled king prawns, garlic aioli
(212kcal)
Scottish mussels, white wine, Young’s sourdough
(166kcal)
Nutbourne tomato bruschetta, basil pesto, Young’s toasted sourdough (vg)
(450kcal)
Baked Fowey scallop, Garlic breadcrumb
(237kcal)
Godminster cheddar croquettes, tomato salsa (v)
(678kcal)
Dorset chorizo, caper berries
(190kcal)
Mains
Whole Cornish lemon sole, Jersey royals, Beurre noisettes, Samphire, Capers, Lemon
(601kcal)
Marinated Cornish octopus salad, Wild rocket, Orange, Gem lettuce, Basil dressing
(319kcal)
Artichoke heart salad, Gem lettuce, Nutbourne tomato, White chicory, Jersey royals, Shallot dressing
(220kcal)
‘Waterside’ Plant based burger, cheese, ale onions, gherkins, iceberg, bun, ketchup, mayonnaise, fries
(920kcal)
‘Waterside’ Plant based burger, cheese, ale onions, gherkins, iceberg, bun, ketchup, mayonnaise, fries
(1543kcal)
Shropshire chicken supreme, mashed potato, spring greens, wild mushrooms, tarragon infused sauce
(730kcal)
Young’s beer battered haddock, triple cooked chips, mushy Peas, tartare sauce, lemon
(1867kcal)
Cumberland sausages, mashed potatoes, Young’s Ale onion gravy
(1649kcal)
8oz 28 day aged Onglet steak, triple cooked chips, flat mushroom, red wine sauce
(808kcal)
Sharing
Baked Heaven
Somerset camembert, basil pesto, white truffle oil, Young’s toasted sourdough (v) (1157kcal)
Ploughman’s Luncheon
Kent lamb & apricot Scotch egg, Old Spot farmhouse sausage roll, hand-raised pork pie, Nantwich cheddar, Celery, Irish soda bread, Perfect Ploughman’s relish (2018kcal)
Field Trip
Basil hummus, roast Roscoff onion dip, Padrón peppers, mixed pitted olives, tempura vegetables, Mediterranean style flatbread (1099kcal)
Waterside Antipasto
Somerset Brie, Nantwich mature cheddar, onion chutney, celery, Mediterranean style flatbread, white grapes, Nutbourne tomato, mixed pitted olives, Dorset chorizo, caper berries (1768kcal)
Sides
Fries / Triple cooked chips
(498kcal / 516kcal)
Nutbourne tomato & gem lettuce salad
(193kcal)
Padron Peppers, Maldon sea salt (vg)
(70 kcal)
White truffle oil fries, Nantwich mature cheddar (v)
(909 kcal)
Rosemary & garlic oil fries
(594kcal)
Buttered Jersey royals
(324kcal)
Puddings
Apple & gooseberry crumble Vanilla ice cream
(416kcal)
Sticky toffee pudding, salted caramel ice cream
(960kcal)
Chocolate brownie, vegan chocolate ice cream (vg)
(555kcal)
Lemon tart, mango & passion fruit ice cream
(413kcal)
Selection of Jude's Ice Creams
(160kcal each)
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We‘re proud to be championing British farmers and producing fresh food sustainably. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Sandwiches
All sandwiches served on malted grain
Beer Battered Cod
tartare sauce, lettuce, brown bread (950kcal)
Pork and Apple Saugage
Caramelised onion marmalade, baby gem (851kcal)
Nantwich Mature Cheddar
Heritage tomato, Ploughman's relish (834kcal)
BLT
Bacon, gem lettuce, tomato (774kcal)
+ Add Fries
(120kcal)
Brunch
Avocado Toast (v)
Whipped avocado, poached eggs, Young's sourdough toast (520kcal)
Mushroom Toast (vg)
Wild mushrooms, truffle oil, Young's sourdough toast (526kcal)
Waterside Fry
bacon, sausage, fried egg, hash browns, mushroom, baked beans, toast (1413kcal)
Egg Florentine
Poached eggs, spinach, muffins, Hollandaise (654kcal)
Egg Benedict
Poached eggs, bacon, muffins, Hollandaise (654kcal)
Available until 4pm Monday to Saturday.
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We‘re proud to be championing British farmers and producing fresh food sustainably. Tables of 6 or more are subject to a discretionary service charge of 12.5%
Starters
Grilled King prawns, Garlic aioli
(459kcal)
Pork, fennel & lemon Scotch egg, beer mustard
(302kcal)
Heritage tomato Bruschetta, Basil pesto, Young’s toasted sourdough
(450kcal)
Baked Fowey scallops, Garlic breadcrumb
(237kcal)
Marinated baby artichoke, White Lake goat’s curd
(132kcal)
Godminster cheddar croquettes, tomato salsa (v)
(767kcal)
Old Spot farmhouse sausage roll, Perfect Ploughman’s relish
(708kcal)
Cobble lane fennel salami, Caper berries
(190kcal)
Roasts
All served with beef fat roast potatoes, creamed leeks, honey roasted carrots, spring greens, braised red cabbage, crushed celeriac, Yorkshire pudding and proper gravy.
*Please let your server know if you would prefer a vegan roast.
Sugar cured rump of beef, braised ox cheek
(980kcal)
Marinated leg of Lamb, Slow cooked lamb shoulder
(1099kcal)
Herb brined chicken supreme, Sausagemeat stuffed thigh
(760kcal)
Plant based Wellington, Mushroom, Courgette (v or vg)
(935kcal)
Mains
‘Waterside’ Beef burger, Cheese, Ale onions, Gherkins, Iceberg, Bun, Ketchup, Mayonnaise, Fries
(1543kcal)
Plant based burger, Cheese, Ale onions, Gherkins, Iceberg, Bun, Ketchup, Mayonnaise, Fries (vg)
(920kcal)
Young’s beer battered haddock, Triple cooked chips, Mushy Peas, Tartare sauce
(1867kcal)
Marinated King prawns or Octopus salad, Wild rocket, orange, chicory, Basil dressing
(435kcal)
Globe artichoke heart salad, Gem lettuce, Nutbourne tomato, White chicory, Jersey royals, Shallot dressing (vg)
(220kcal)
Sharing
Ploughman’s Luncheon
Lamb Scotch egg, Pig in blanket sausage roll, Hand-raised pork pie, Nantwich cheddar, Celery, Irish soda bread, Perfect Ploughman’s relish (2018kcal)
Field Trip
Basil hummus, Roast Roscoff onion dip, Padrón peppers, Mixed pitted olives, Tempura vegetables, Mediterranean style flatbread (vg) (1099kcal)
Sides
White Truffle oil fries, Nantwich cheddar (v)
(363kcal)
Rosemary & garlic oil fries (v)
(594kcal)
Padrón peppers, Maldon sea salt (vg)
(70kcal)
Cauliflower cheese (v)
(275kcal)
Pigs in blankets
(435kcal)
Pudding
Apple & gooseberry crumble , Vanilla ice cream (v)
(416kcal)
Sticky toffee pudding, Salted caramel ice cream (v)
(960kcal)
Selection of Jude's ice cream
(160kcal)
If you require further information on ingredients which may cause allergen or intolerance please speak to your server before you order your meal.
If you do have a food allergy it would be helpful to us if you inform us so that we can ensure that the dish you select is not at risk of cross contamination by other foods during it's preparation and service.
A discretionary 12.5% service charge is added to all tables of 8 or more*
Waterside Cocktails
Passion Fruit Martini
Absolut Vanilla Vodka, Prosecco, passion fruit, pineapple, lime
Espresso Martini
Absolut Vodka, Kahlua, double espresso shot
Margarita
Olmeca Blanco Tequila, Triple Sec, lime
Mojito
Havana 3 Rum, lime, mint, soda
Rum Punch
Havana 7 Rum, lime, pineapple, grenadine float
Old Fashioned
Maker's Mark Bourbon, Angostura bitters, orange peel
Aperol Spritz
Aerol, Prosecco, soda water
On Tap
Young's Original
Young's Special
Aspall Cider
Peroni
Estrella
Pravha
Guinness
Beavertown Young Sun Pale Ale
Beavertown Neck Oil Session IPA
Camden Hells Lager
Brooklyn Brewery Pilsner
Gipsy Hill Hepcat IPA
Spirits
Johnnie Walker Red
John Jameson
Beefeater Gin
Bombay Sapphire Gin
Hendricks Gin
Havana 3YO Rum
Jack Daniels
Absolu Vodka
Martell VS
Jagermeister
Amaretto
Olmeca Tequila
Martini
Baileys
If you require further information on ingredients which may cause allergen or intolerance please speak to your server before you order your meal.
If you do have a food allergy it would be helpful to us if you inform us so that we can ensure that the dish you select is not at risk of cross contamination by other foods during it's preparation and service.
Keep in touch with our very latest news, events, tipples and treats.
Please confirm your communication preferences below.